Cooking The Best Chinese Food in Las Vegas; Laying The Foundation the WOK
Written by Alan Wong
Laying The Foundation: the WOK
In Las Vegas, the best Chinese food needs more than a long menu or an elegant dining room. It takes among other things, fresh ingredients, premium sauces, experienced cooks with decades of culinary work under their belt, who do not premix any sauces, engages every dish with precise timing, and the right equipment. For our Master Chefs, that equipment begins with a large, stationary 24-inch steel wok.
Steel Wok before Seasoning

The Secret Behind Las Vegas Best Chinese Restaurant: The Perfect Pairing
Written by Alan Wong
Discover How Las Vegas’ Oldest and Most Authentic Chinese-American Restaurant Elevates a Great Meal Through the Art of the Perfect Pairing

There’s more to a Great Chinese meal than what’s on the plate. When patrons dine at the Best Chinese restaurant in Chinatown Las Vegas-Kung Fu Thai & Chinese, which has been serving locals and visitors in Sin City since 1973, on 3rd street and Fremont in Downtown Las Vegas, they naturally tend to think about great ingredients, bold flavors, traditional Asian cooking techniques, like a 24 inch steel wok cooking the Best Fried Rice at over 650°F bonding the premium sauces with their favorite chicken, pork, Certified Angus Beef, or seafood selections. But there’s another part of the dining experience that is often overlooked:
Thai WaterFall Certified Angus Beef Arrives in Las Vegas
Written by Alan Wong
Kung Fu Thai & Chinese Introduces WaterFall Beef Salad
Kung Fu Thai & Chinese Introduces WaterFall Beef Salad - A dish named after a mid-1800s Thai homemaker to make a salad dressing for the Spicy Thai Beef Salad.
Best Tom Yum Soups in Las Vegas
Written by Alan Wong
Many Health Benefits that result from eating Tom Yum Soups
Thai Restaurant in Las Vegas Serves Traditional Siamese Dessert
Written by Alan Wong
RED Falls on Las Vegas Parties in February
Written by Alan Wong
On Friday the 16th, more than two-thirds of the world's population will be celebrating in some form or fashion The Lunar New Year, more commonly known as Chinese New Year. This is when the moon completes its annual orbital cycle around the Earth, to which the Chinese Calendar is based, in addition to another astronomical phenomenon whose months and days are calculated based on the positions of the various planets in the Milky Way solar System relative to the Sun and to each other. This is why the New Year moves around from different dates and day, year to year, it just depends on the Planets wandering the heavens. It is also why astrologically speaking everyone's birthday does not fall on the same day, year to year.
New Sign Brings Glitz and Glamour to Chinatown
Written by Alan Wong
Kung Fu Thai & Chinese Restaurant installs new sign for the next 50 years
