The Best Pad Thai Chicken in Las Vegas is cooked at Kung Fu Thai & Chinese Restaurant. Named the National dish of Thailand, this classic noodle dish is also the most famous Thai style noodle house dish in the world, it is made with medium cut rice noodles, also known as the Pho noodle, that is stir-fried in our very own specially formulated home-made Pad Thai sauce, swiftly stir-fried in an Extra large stationary wok reaching temperatures upwards of 500°F cooking with fresh slices of Certified Angus Beef or premium Chicken, fresh bean sprout, fresh cleaned green onion sticks, and sprinkled with roasted crushed peanuts, known as the National dish of Thailand.