Best Thai Yellow Mango Sticky Rice in Las Vegas
The Chef takes a fresh ripped tender Yellow Mango peeling off its skin, then slicing the tender juicy mango fruit into slices which is then served alongside the specially cooked Thai sticky rice which is then smothered with creamy sweet-coconut cream, sprinkling in roasted sesame seeds on top.
This Thai Yellow Mango with Sticky Rice Desert is currently being offered at KungFu Thai & Chinese Restaurant, which is just 1/2 a mile west of the Fashion Show Mall on The fabulous Vegas Strip . This authentic delicacy from Thailand is available during the mid spring through late summer months due to the Seasonality of the Yellow mango in North America, which is only harvested during the months of March through August, where it is at its zenith in terms of tenderness and sweetness when compared to regular Mangoes. It's like comparing a prime rib to a New-York steak.
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| Description | Sweet Yellow mango (also known as Golden Mango) and sticky rice served Thai-style with coconut cream. Known to farmers as the Fillet Mignon of Mangos', their tenderness, and sweet texture complements the home-made sticky rice in coconut cream very well, completing any Thai culinary experience. AVAILABILITY: This crop is available from Late April thru August. |
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