Pork Hock
$11.25
In Stock
Product Code: ThaiEntree28

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Upper portion of hog leg with skin on carefully roasted, then broiled and seasoned for hours in a boiling pot filled with special premium Chinese and Thai cinimon based sauces chopped and served with hard boiled egg smothered in a rich dark brown sauce. Served with a small cup of gourmet Steamed premium Jasmine Rice.
Processor
Description Upper portion of hog leg with skin on broiled and seasoned in a boiling pot with special sauces chopped and served with hard boiled egg.

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